Soya Lecithin (E322)

Pinagmulan: India
CAS Number: 8002-43-5
HS Code: 2923.20.11

Pangalan ng IUPAC: 2,3-di(tetradecanoyloxy)propyl 2-(trimethylazaniumyl)ethyl phosphate
Formula ng Molekular: C36H72NO8P
Timbang ng Molekular (g/mol): 677.9000
InchiKey: CITHEXJVPOWHKC-UHFFFAOYSA-N
InChI: InChI=1S/C36H72NO8P/c1-6-8-10-12-14-16-18-20-22-24-26-28-35(38)42-32-34(33-44-46(40,41)43-31-30-37(3,4)5)45-36(39)29-27-25-23-21-19-17-15-13-11-9-7-2/h34H,6-33H2,1-5H3
Mga kasingkahulugan at Pangalan ng: 1,2-DIMYRISTOYL-RAC-GLYCERO-3-PHOSPHOCHOLINE; 18656-38-7; DIMYRISTOYLPHOSPHATIDYLCHOLINE, DL-; DL-dimyristoylphosphatidylcholine; DMPC; MFCD00066562; Dimyristoyl phosphatidylcholine; DTXSID4046816; 2,3-di(tetradecanoyloxy)propyl 2-(trimethylazaniumyl)ethyl phosphate; EINECS 242-481-1; DL-,-Dimyristoyl--lecithin; dimyristoyl-phosphatidylcholine; SCHEMBL244839; U86ZGC74V5; DTXCID2026816; C36H72NO8P; DL-beta,gamma-Dimyristoyl-alpha-lecithin; NCGC00181029-01; 1,2-DIMYRISTOYL-PHOSPHATIDYLCHOLINE; CS-0204636

Mga Kategorya

Mga Emulsifier

Teknikal na Dokumento

Ang Soya Lecithin Soya lecithin ay isang natural phospholipid emulsifier na nakuha mula sa soybeans na nagbibigay ng malakas na aktibidad sa ibabaw (HLB 4-9), Oil-in-water at waterin-oil emulsification, at liposomal dispersion sa 0.1-2% na paggamit na may katatagan ng init hanggang 150°C. Sa industriya ng pagkain, nagbibigay ito ng mahusay na katatagan, release properties, at conditioning para sa mga produktong tsokolate, panaderya, margarin, at instant na produkto.